brewers association | capita per brewerynklr
Posted: Fri Mar 28, 2014 11:47 am
Ben and Jerrys always gets the most press but there are literally dozens of really good ice cream manufactures here in Vermont (and cheese, and maple syrup and wine and honey and well, you get the idea). Lots of butterfat! When I was a kid there was more dairy cows than people that lived here. Not sure when that changed but it sure isn't the same place anymore.
Stitches Afloat LLC4580 Harbor RoadShelburne Vermont 05482802-985-9547www.stitchesafloat.comstitchesafloat@...
OK OK But, Now the IMPORTANT QUESTION............. What about GOOD, RICH, CREAMY HIGH FAT ICE-CREAM? [b]From:[/b] zoot [b]To:[/b] Stephen North ; DSN_KLR650@yahoogroups.com [b]Sent:[/b] Friday, March 28, 2014 9:38 AM [b]Subject:[/b] Re: [DSN_KLR650] Brewers Association | Capita per Brewery Yeah, but 2012 stats. We've opened 15 breweries in Central Oregon since then. No wonder the OBDR is so popular. On 3/28/2014 6:11 AM, Stephen North wrote: http://www.brewersassociation.org/pages/business-tools/craft-brewing-statistics/breweries-per-capita And then there are the hard cider brewers..... (It's a long winter here) Stitches Afloat LLC 4580 Harbor Road Shelburne Vermont 05482 802-985-9547 http://www.stitchesafloat.com/ stitchesafloat@...On Mar 28, 2014, at 9:49 AM, mark ward wrote: